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5 Dumplings at Mr. Wabi So Good, You’ll Think You’re in Asia (But Your Wallet Will Thank You)

Do you ever wish you could have more of a taste of Asia’s unique cuisine...

Without the stress and expense of traveling, the hassle of packing your suitcase, and the fear of accidentally ordering chicken feet?

Well, you’re in luck because Mr. Wabi’s got you covered!

We’ve got five dumplings so unbelievably delicious; you’ll swear that you’re wandering the streets of Bangkok or Beijing.

But don’t worry, your wallet won’t even know the difference... 😉

So...

Here are all the FIVE delicious dumplings from our small but mighty menu:

Dumpling #1: Mongolian Lamb Dumplings

So... What makes the Mongolian Lamb Dumplings so special?

Imagine sinking your teeth soft, delicate dumpling, and a burst of warm, savoury filling melts in your mouth. It’s like a mini explosion of flavour, with tender, juicy lamb, fragrant leeks, and a subtle hint of garlic.

But these aren’t your everyday dumplings.

They’re an adventure, a culinary journey you can take right from your seat. Dip them in tangy hoisin chili vinegar for a sweet and spicy kick. Or, try the mellow black vinegar for richer flavour.

Feeling bold?

Mr. Wabi’s chili oil is also served along with this. It’s a fiery tribute to Mongolian cuisine.
Whether you’re a dumpling expert or a curious first-timer, these Mongolian Lamb Dumplings will take your taste buds on a wild ride.


So grab you chopsticks, because we’ve got four more delicious dumpling adventures waiting for you!

Dumpling #2: Veggie Steamed Dumplings

Ever wish you could eat a rainbow?

Well, these dumplings are pretty close.

Imagine plump little pockets, each one holding a colourful mix of veggies.

There’re the earthy shiitake mushrooms, crunchy bamboo shoots, and juicy water chestnuts – a whole garden party packed into a single bite.

But don’t let their delicate looks fool you. These dumplings are bursting with flavour.

The chili paste adds a little zing, while the soy sauce brings out the natural sweetness of the veggies.

It’s like a taste of spring, fresh and vibrant.

So, whether you’re a veggie lover or just looking for something a little lighter, these Veggie Steamed Dumplings are a must-try.

Who knows, they might just become your new favourite way to eat your greens!

Now let’s move on to the next dumpling.

Dumpling #3: Xiao Long Bao Soup Dumplings

Get ready to slurp! These aren’t your average dumplings.

Xiao Long Bao are delicate pouches filled with a steaming hot broth and juicy pork filling.

They’re like tiny soup bowls you can eat, each bite is a burst of savoury warmth.

But here’s the trick: you gotta eat them right.

First, gently lift the dumpling with your chopsticks and let some of the steam escape. Then, slurp on the flavourful broth, savour the delicate balance of ginger and vinegar. Finally, pop the whole dumpling in your month and let the flavours dance on your tongue.

These soup dumplings are a labour of love, a testament to the artistry of Chinese cuisine.

And at Mr. Wabi, we’re proud to serve them up just the way they’re meant to be experienced.

So, take your chopsticks and get ready for a soup-erb experience!

Dumpling #4: Fried Prawn Dumplings

Golden brown. A Crispy shell, so delicate it shatters under your chopsticks.

Inside, a juicy explosion of plump prawns, each one bursting with freshness.

Dip it in the sweet and sour sauce and experience a tangy dance of flavours that perfectly balances the richness of the fried dumpling.

It’s a whole symphony of textures, a crunchy, juicy, sweet and sour masterpiece in every bite.

These Fried Prawn Dumplings are pure indulgence.

A guilty pleasure you 100% won’t regret.

Perfect for sharing, and also for devouring all by yourself.

They’re a taste of the bustling night markets of Hong Kong, a street food staple that’s satisfying and addictive.

Just one bite, and you’ll understand why these crispy golden delights are a Mr. Wabi favourite.

Dumpling #5: Red Oil Pork & Prawn Wontons

These wontons are a party in your mouth!

They’re plump little pockets filled with a delicious ix of pork and prawns.

But the real star of the show is the red oil. It’s made with Sichuan peppercorns, a special spice that tingles and makes your lips go a little numb.

Each bite is an adventure. You’ll get a burst of tangy vinegar, followed by a slow burn from the chilli oil.

The peanuts add a nice crunch, and the coriander brings a fresh herby note.

It’s like a flavour rollercoaster, with twists and turns you won’t expect.

These wontons aren’t for the faint of heart, but if you love a little spice in your food, you’re in for a treat. They’re a taste of the Sichuan province in China, known for its bold and fiery flavours. One bit and you’ll be hooked.

Ready to Taste More of Asia?

You don’t need a passport to explore the diverse tastes of Asia.

Right here in the heart of Brisbane, on Burnett Lane, Mr. Wabi is serving up an Asian Fusion feast that will make your taste buds sing like angels.

And the best part? You can experience this culinary adventure without leaving the city! Whether you’re a lifelong fan of Asian food or just looking for something new and exciting, Mr. Wabi is the perfect place to satisfy your cravings.

So why not skip the plane ticket and head to Burnett Lane? Gather your friends, family, or come solo for a delicious meal that’s easy on your wallet as it is on your taste buds?

Visit Mr. Wabi today and let us take you on a flavour journey you won’t forget.

Contact MR. Wabi

Discover the best Asian fusion restaurant in Brisbane City!

At Mr. Wabi, we pride ourselves on creating the best possible dining experience for our clientele. If you have any questions about our service and what we can do for you, please let us know!

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